Even though the snow has moved into Colorado I am still feeling in the Harvest and Fall mood, especially in the kitchen. This means I am busting out all of our family favorite Fall Recipes. Most of these recipes are dinners BUT I have one that I love making because it is a dessert, Cranberry Apple Crisp, This is a warm you up from the inside out dessert that will compliment your fall meals.
I personally like this recipe because it includes some fresh fruit and oats and to also make this dessert a little bit "lighter" I like to use the new I Can't Believe It's Not Butter!® Spread. Not only is the spread super easy to bake with but it is also 40% fewer calories and 70% less saturated fat than butter!! I'll take it!
Cranberry Apple Crisp Recipe
Free Printable Recipe here.
5 Gala apples, peeled, cored and sliced
1 1/2 cups dried cranberries
1/2 cup and 2 Tbsp. packed brown sugar, divided
1 1/2 tsp. ground cinnamon, divided
6 Tbsp. I Can't Believe It's Not Butter!®
1/2 cup old-fashioned rolled oats
1/3 cup all-purpose flour
1. Preheat oven to 350°. Spray 8-inch square baking dish with no-stick cooking spray.
2. Combine apples, cranberries, 2 tablespoons brown sugar and 1 teaspoon cinnamon in large bowl. Pour into prepared baking dish.
4. Sprinkle oat topping mixture over apples.
6. Serve warm! Top with vanilla ice cream for a treat!
The new I Can't Believe It's Not Butter!® is available in grocery stores nationwide beginning October 2014 for a suggested retail price of $3.09. This new recipe is offered in the Original, Light, and Olive Oil varieties.
If you happen to purchase the new I Can't Believe It's Not Butter!®, stop by and share your thoughts with I Can't Believe It's Not Butter!®.
Visit I Can't Believe It's Not Butter!® to learn more and find some great tasting recipes too!
Do you have any favorite Fall Desserts?
I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.