What's for lunch mommy?
Weekends are full of questions but the lunch question can sometimes be hard to answer. Once we find something for the picky kids to enjoy I am often left standing in front of the pantry looking for lunch for me long after the kids are done eating.
I have decided that the question has to be easier to answer when lunchtime comes around so I have started buying some of the lunch perfect Campbell’s® Homestyle Light Soup. I am not kidding when I am saying this - these Homestyle soups really do taste like homemade soup! My favorite so far has been the Baked Potato with Bacon & Cheddar - how is this a LIGHT soup??? Nom! Campbell's knows the mom struggle and has a number of new products for us all to enjoy. Learn more about Campbell’s new products here.
After enjoying this lunch I decided that I had to find a perfect side dish to enjoy my soup with. But that side dish had to be easy to make and delicious.
Easy Homemade Drop Biscuits
Free Printable Recipe Here.
2 cups flour
3/4 TBSP baking powder
1/4 tsp baking soda
1/2 tsp salt
1 cup milk
1 stick unsalted butter - melted
1. Preheat oven to 375 degrees and grease baking sheet.
2. In a large mixing bowl combine flour, baking powder, baking soda and salt.
3. Add in melted butter and milk and mix well. Dough will be sticky but combined.
4. Drop tablespoons of the dough onto the baking sheet.
5. Bake at 375 degrees for 12-15 minutes. I found that it took the whole 15 minutes.
6. Serve warm and enjoy!
The Campbell’s® Homestyle Light Soup is packed full of farm grown vegetables and no preservatives and come in 29 varieties - one for every taste! Great homestyle soup in a can. If you are tired of not knowing what to have for lunch make sure you check out these delicious Campbell's recipes. And don't forget to connect with Campbell’s on Twitter @Campbells for even more great ideas!
What side dish would you make to pair with the Campbell’s® Homestyle Light Soups?